Mango Frozen Yogurt

Mango Frozen Yogurt

Sarah Kaminski
Prep Time 10 mins
Servings 2


What You'll Need:

  • 10 ounce bag frozen mango
  • 3/4 c full fat or low fat vanilla yogurt regular or Greek


  • Combine ingredients in high a high speed blender. Use blender stick or long wooden spoon to mix through the blender lid as you gradually increase the speed to med/high.
  • Scoop into bowls and ENJOY!
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Disclaimer: All nutrition facts on Simply Gluten Free are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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