Peach Breakfast Tortillas

Sarah Kaminski
Print Recipe
Prep Time 8 mins
Cook Time 2 mins
Servings 4


What You’ll Need:

  • 8 corn tortillas
  • 4 ounces log soft goat cheese
  • 4 peaches


  • Cinnamon
  • PURE maple syrup


  • If you have a gas range: Torch the tortillas on each side over high heat.. Set tortilla directly on flame; about 30 seconds each side yields a perfectly crispy, chewy tortilla. This can be done in a dry frying pan on an electric range, too!
  • Smear each each tortilla with 1-2 Tbsp.cheese. Top with sliced peaches, sprinkle with cinnamon & maple syrup if desired.
  • Fold in half and eat like a taco!
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